We’re bringing a little flavour to fundraising next month, holding an exclusive event for you to take part in at home. We’d love you to join us on Saturday 13th February at 7.30pm for a LIVE cook-along, via Zoom.
Owner and head chef of the terrific Mac & Wild, Andy Waugh, will show you how to make their iconic Venimoo burger. Their signature dish, the Venimoo burger has won them a legion of fans and the Best Burger award in the National Burger Awards twice. Non-meat eaters will be well-served too, with a Mac & Wild vegan dish inspired by the Scottish Highlands. And for dessert lovers, there’s decadent whiskey sticky toffee pudding and clotted cream.
Tickets cost £35 for one person or £60 for two - this includes a donation to Teddy’s Wish and a box of all the ingredients you’ll need, delivered to your door before the event (UK only)
To purchase a ticket, please click here
We’ll also be running a silent auction in partnership with the D&G Group until Sunday 14h February. For the chance to bid on some truly unique experiences, whilst raising money to support Teddy’s Wish, have a look here